Erik Dijk Email
Sitedirecteur @ Poppies Bakeries Bunschoten
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Erik Dijk Location
- Apeldoorn, GE, NL
Erik Dijk Work
- Sitedirecteur @ (September 2022 - Present)
- eendijkvan B.V. @ (June 2019 - Present)
- Plant Manager @ (June 2020 - September 2022)
- Eigenaar @ De Middenstip (May 2014 - July 2019)
- Hospitality Manager @ Attractie- & Vakantiepark Slagharen (July 2009 - April 2014)
- Hotel Manager @ Golden tulip de Wipselberg and Tulip Inn de Veluwe (September 2007 - July 2009)
- Energetic Trainer @ Golden Tulip (January 2007 - September 2007)
- Xperience Manager and Food concepts @ Golden Tulip (November 2005 - January 2007)
- Executive Chef and Food Concepts @ Golden Tulip Victoria (October 2002 - November 2005)
- Executive Chef @ van den Tweel groep (October 1999 - October 2002)
- kok @ kasteel Montfoort (January 1985 - January 1987)
Erik Dijk Skills
- Hospitality
- Food
- Hotels
- Food & Beverage
- Restaurants
- Hospitality Management
- Hospitality Industry
- Catering
- Event Management
- Hotel Management
- Banquets
- Pre-opening
- Culinary
- Food Service
- Guest Satisfaction
- Resorts
- Menu Development
- Leisure
- Operations Management
- Culinary Skills
- Training
- Tourism
- Revenue Analysis
- Yield Management
- Micros
- Front Office
- Marketing
- Opening Hotels
- Property Management Systems
- Rooms Division
- Restaurant Management
- Wine
- Banquet Operations
- Guest Service Management
- Cuisine
- Fine Dining
- Hotel Booking
- F&B Management
- Cooking
- HACCP
- Recipes
- Gastronomy
- F&B Operations
- Food and Beverage
- Pre Opening
Erik Dijk Summary
- Erik Dijk, based in Apeldoorn, GE, NL, is currently a Sitedirecteur at Poppies Bakeries Bunschoten. Erik Dijk brings experience from previous roles at eendijkvan B.V., Remkes Convenience BV, De Middenstip and Attractie- & Vakantiepark Slagharen. With a robust skill set that includes Hospitality, Food, Hotels, Food & Beverage, Restaurants and more. Erik Dijk has 1 emails on RocketReach.
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