Eric Vaughn Email & Phone Number
Executive Director of Culinary Operations Las Vegas Region Banquets @ Harrah's Cherokee Casino Resort
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Eric Vaughn Location
- Las Vegas, NV, US
Eric Vaughn Work
- 2019 -now Executive Director of Culinary Operations Las Vegas Region Banquets @
- 2013 -2019 Director of Culinary Operations @ Paris, Bally's & Planet Hollywood Hotel & Casino
- 2007 -2013 Assistant Executive Chef @ Paris, Bally's & Planet Hollywood Hotel & Casino
- 2006 -2007 Executive Sous Chef @ Flamingo Hotel & Casino
Eric Vaughn Education
- Washburne Culinary Institute
Culinary Arts/Chef Training
Eric Vaughn Skills
- Chef
- Menu Development
- Culinary Skills
- Food
- Catering
- Cuisine
- Fine Dining
- Food Service
- Restaurants
- Recipes
- Food & Beverage
- Food Safety
- Banquets
- Cooking
- Restaurant Management
- Leadership
- Food and Beverage
- Strategic Planning
- Strategy
- Gestion de projet
- Microsoft Excel
- Project Management
Eric Vaughn Summary
- Eric Vaughn, based in Las Vegas, NV, US, is currently a Executive Director of Culinary Operations Las Vegas Region Banquets at Caesars Entertainment Corporation. Eric Vaughn brings experience from previous roles at Paris, Bally's & Planet Hollywood Hotel & Casino and Flamingo Hotel & Casino. Eric Vaughn holds a Culinary Arts/Chef Training @ Washburne Culinary Institute. With a robust skill set that includes Chef, Menu Development, Culinary Skills, Food, Catering and more. Eric Vaughn has 3 emails and 1 mobile phone numbers on RocketReach.
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