Eric Ries Email & Phone Number
Executive Sous Chef @ Birmingham Athletic Club
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Eric Ries Location
- Bloomfield Hills, MI, US
Eric Ries Work
- Executive Sous Chef @ (September 2021 - Present)
- Executive Chef @ Bloomfield Open Hunt (July 2014 - Present)
- Executive Chef @ Bloomfield Open Hunt (January 2010 - Present)
- Assistant Chef @ Bloomfield Open Hunt (March 2010 - July 2014)
- Executive Sous Chef @ (July 1997 - January 2010)
- Broiler Cook @ (May 1996 - July 1997)
Eric Ries Education
- Macomb Community College
Associate's degree (Culinary Arts/Chef Training)
1992-1995
Eric Ries Summary
- Eric Ries, based in Bloomfield Hills, MI, US, is currently a Executive Sous Chef at Birmingham Athletic Club. Eric Ries brings experience from previous roles at Bloomfield Open Hunt and Birmingham Country Club. Eric Ries holds a 1992 - 1995 Associate's degree in Culinary Arts/Chef Training @ Macomb Community College. Eric Ries has 2 emails and 1 mobile phone numbers on RocketReach.
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Top Birmingham Athletic Club Employees
Michele Ward
Director of Catering and Events
Livonia, MI, US
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Director of Squash
Birmingham, MI, US
Greg Tester
Facilities Supervisor
Bloomfield Hills, MI, US
Craig Thompson
cook
Long Beach, CA, US
Myrthe Molenveld
Director of Racquets
Bloomfield Hills, MI, US
Melissa Rende
Line Cook
Troy, MI, US
Mark King
Assistant General Manager
Belleville, MI, US
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Derek Jacques
General Manager and Chief Operating Officer
Orion charter Township, MI, US
Michael Chiara
Director of Food And Beverage
Birmingham, MI, US
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