Eric Nessa's Location
Buffalo, New York, United States
Eric Nessa's Work
- Executive Chef @ Ristorante Lombardo
- Executive Chef @ Itialian Prime at Salvatore’s
- Executive Chef @ Buffalo Chophouse
- Executive Chef @ Tempo Restaurant
- Chef de Cuisine @ ZuZon
- Kitchen Manager @ The Place
- Sous Chef @ Romanello’s Roseland
- Line Cook @ Siena Restaurant Group
Eric Nessa's Education
- Erie Community College
Eric Nessa's Skills
- Mediterranean
- American Cuisine
- Gestion de projet
- Restaurants
- Gourmet
- Food Safety
- Wine
- Marketing
- Portion Control
- Culinary Management
Eric Nessa's Summary
Eric Nessa, based in Buffalo, New York, United States, is currently a Executive Chef at Ristorante Lombardo, bringing experience from previous roles at Itialian Prime at Salvatore’s, Buffalo Chophouse, Tempo Restaurant and ZuZon. Eric Nessa holds a Erie Community College. With a robust skill set that includes Mediterranean, American Cuisine, Gestion de projet, Restaurants, Gourmet and more, Eric Nessa contributes valuable insights to the industry. Eric Nessa has 1 email on RocketReach.
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