Eric Mckinney's Location

Beaverton, OR, US

Eric Mckinney's Work

  • Sous Chef @ Decarli

Eric Mckinney's Education

  • Le Cordon Bleu College of Culinary Arts-Portland

    2005 - 2006
  • Canon city high school

    Diploma

    1999 - 2003

Eric Mckinney's Skills

  • Catering
  • Food and Beverage
  • Restaurant Management
  • Menu Development
  • Fine Dining
  • Cooking
  • Culinary Skills
  • Food Safety
  • Food Preparation
  • Hospitality Management

Eric Mckinney's Summary

Eric McKinney, based in Beaverton, OR, US, is currently a Sous Chef at Golden Valley Brewery & Rstrnt, bringing experience from previous roles at The Racquet club, Salty's Seafood Grills and Decarli. Eric McKinney holds a 2005 - 2006 Le Cordon Bleu College of Culinary Arts-Portland. With a robust skill set that includes Catering, Food and Beverage, Restaurant Management, Menu Development, Fine Dining and more, Eric McKinney contributes valuable insights to the industry. Eric McKinney has 2 emails and 1 mobile phone number on RocketReach.
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