Eric Johnson Email & Phone Number
Chief Operating Officer @ Craft Culinary Concepts
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Eric Johnson Location
- Phoenix, AZ, US
Eric Johnson Work
- Chief Operating Officer @ (January 2023 - Present)
- Chief Operating Officer @ (January 2019 - December 2021)
- Chief Operating Officer @ (January 2019 - April 2020)
- Regional Vice President @ (June 2015 - January 2019)
- Vice President Operations @ (October 2011 - June 2015)
- Vice President Of Operations - Destinations @ (October 2011 - June 2015)
- Director of Finance - Destinations @ (June 2008 - October 2011)
- Director of Finance And Accounting @ (June 2008 - October 2011)
- Director - Corporate Financial Reporting and Compliance @ (February 2006 - June 2008)
- Director of Compliance - Sports and Entertainment @ (February 2006 - June 2008)
- Corporate Audit @ (January 2002 - January 2006)
- Sr Associate - Assurance and Business Advisory Services @ (December 1999 - January 2002)
- Educational Coop. @ (January 1999 - June 1999)
Eric Johnson Education
- King's College
Bachelor of Science (BS) (Accounting)
- Saint Joseph's University - Erivan K. Haub School of Business
Master of Business Administration (MBA)
Eric Johnson Skills
- Entertainment
- Strategic Planning
- Microsoft Office
- Customer Service
- Management
- Dj Mixes
- Microsoft Word
- Music Promotion
- Mobile Application
- Food
- Public Speaking
- Leadership
- Team Building
- P&L Management
Eric Johnson Summary
- Eric Johnson, based in Phoenix, AZ, US, is currently a Chief Operating Officer at Craft Culinary Concepts. Eric Johnson brings experience from previous roles at Curated Events and Aramark. Eric Johnson holds a Bachelor of Science (BS) in Accounting @ King's College. With a robust skill set that includes Entertainment, Strategic Planning, Microsoft Office, Customer Service, Management and more. Eric Johnson has 2 emails and 2 mobile phone numbers on RocketReach.
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Top Craft Culinary Concepts Employees
Doug Quandt
Executive Sous Chef
Phoenix, AZ, US
Denise Dewald
Director of Premium Services
Glendale, AZ, US
Kristen Tremmel
Area Director
Tucson, AZ, US
Brooke Smith
Senior Premium Services Manager, Food and Beverage
Phoenix, AZ, US
Yolanda Betancourt
HR Generalist People Operations
Peoria, AZ, US
Waylon Cornelius
Executive Chef
Keller, TX, US
Tammy Klipfel
Director Of Catering
Tucson, AZ, US
Eric Johnson
Chief Operating Officer
Phoenix, AZ, US
Robert O'Brien
Kitchen Manager
Tampa, FL, US
Andy Torres
Director of Concessions
Glendale, AZ, US
Matt Smith
Vice President Operations
United States
Cheryl Muncie
Director of Catering
Texas, United States
Stacey Kunnari
People Operations Manager
Phoenix, AZ, US
Stacy Decker
Senior Director Of Operations
Phoenix, AZ, US
Dave Bock
Assistant Cook
Phoenix, AZ, US
Anthony Sutton
Director of Culinary
Phoenix, AZ, US
Jonathan Williams
Assistant General Manager
Surprise, AZ, US
Charlene Bustos-Kavanaugh
Corporate Controller
Glendale, AZ, US
Anna Boudoin
Director Of Operations
Marana, AZ, US
Tammy Klipfel
Catering Director
Tucson, AZ, US
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