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Eric Franks Location
Orem, UT, US
Eric Franks Work
Chef De Cuisine @ (January 2022 - Present)
Sous Chef @ (January 2020 - January 2022)
Line Cook @ (January 2019 - December 2019)
Cook @ (April 2018 - May 2019)
Billing and Collections Specialist @ (August 2016 - January 2017)
Prep Cook @ Wallaby’s Smokehouse (February 2015 - May 2015)
Sales Associate @ (January 2014 - January 2014)
Eric Franks Education
Utah Valley University
Associate's degree (Culinary Arts/Chef Training)
2017-2020
Meridian Technology Center
N/A (Cooking and Related Culinary Arts, General)
2012-2013
Eric Franks Summary
Eric Franks, based in Orem, UT, US, is currently a Chef De Cuisine at Vermejo, a Ted Turner Reserve. Eric Franks brings experience from previous roles at Vermejo, a Ted Turner Reserve, Utah Valley University and ALDER SECURITY LTD. Eric Franks holds a 2017 - 2020 Associate's degree in Culinary Arts/Chef Training @ Utah Valley University. Eric Franks has 1 emails and 1 mobile phone numbers on RocketReach.
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