Eric England's Location
Nashville, TN, US
Eric England's Work
- Vice President - Insights and Analytics @ Big Loud Records
- Ingredient Development Expert @ Mars
- Sr Scientist, R and D - Product Development @ The Kraft Heinz Company
- Assistant Professor @ The Ohio State University
- Graduate Research Assistant @ Virginia Tech
Eric England's Education
- Virginia Polytechnic Institute and State University
Doctor of Philosophy (Ph.D.) (Animal Sciences)
2008 - 2015 - Milligan College
Bachelor of Science (B.S.) (Chemistry)
2003 - 2007
Eric England's Skills
- Spectroscopy
- Molecular Biology
- Cell Culture
- UV/Vis
- Experimental Design
- Science
- Statistics
- PCR
- Western Blotting
- Microscopy
Eric England's Summary
Eric England, based in Nashville, TN, US, is currently a Vice President - Insights and Analytics at Big Loud Records, bringing experience from previous roles at Mars, The Kraft Heinz Company, The Ohio State University and Virginia Tech. Eric England holds a 2008 - 2015 Doctor of Philosophy (Ph.D.) in Animal Sciences @ Virginia Polytechnic Institute and State University. With a robust skill set that includes Spectroscopy, Molecular Biology, Cell Culture, UV/Vis, Experimental Design and more, Eric England contributes valuable insights to the industry. Eric England has 5 emails and 1 mobile phone number on RocketReach.
5 free lookups per month.
No credit card required.
If you need more lookups,
subscriptions start at $48 USD/month.
Not the Eric England you were looking for?
Find contact details for 700 million professionals.
Others Named Eric England
-
32
-
22
-
24
-
1
-
22
-
21
-
22
-
11
Top Big Loud Records Employees
-
13
-
24
-
12
-
54
-
25
-
31
-
1
-
21
-
2
-
1
-
31
-
11
-
1
-
12
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5
free lookups / month.
Search
Search over 700
million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers
(business & personal).
G2Crowd Trusted
300K+
Plugin Users
