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Eric Collier Location
Baton Rouge, LA, US
Eric Collier Work
General Manager @ Izzo's Illegal Burrito (September 2021 - Present)
Food and Beverage Manager @ (January 2020 - September 2021)
Event Manager @ The Lyceum Historic Meeting & Events Center (September 2019 - January 2020)
Catering Manager @ Sammy's Grill (January 2018 - July 2019)
Catering Sales and Event Lead @ Sammy's Grill (March 2017 - January 2018)
Service Manager @ Sammy's Grill (March 2017 - January 2018)
Back of House Operations Manager @ Sammy's Grill (March 2016 - March 2017)
Kitchen Manager @ Sammy's Grill (July 2013 - March 2016)
Cook @ Sammy's Grill (December 2011 - July 2013)
Eric Collier Education
Louisiana Culinary Institute
Associate of Occupational Studies (Culinary Arts/Chef Training)
2010-2012
Kilgore College
Associate of Arts - AA (Theatre/Theater)
2003-2005
Eric Collier Skills
Caterease
Catering
Catering Management
Catering Sales
Chef
Culinary Management
Culinary Skills
Customer Service
Event Planning
Food Preparation
Food Service Operations
Hospitality
Inventory
Management
Microsoft Excel
Microsoft Office
Microsoft Outlook
Microsoft PowerPoint
Microsoft Word
Operations
Product Ordering
Restaurant Management
Retail
Sales
Schedule Writing
Eric Collier Summary
Eric Collier, based in Baton Rouge, LA, US, is currently a General Manager at Izzo's Illegal Burrito. Eric Collier brings experience from previous roles at Hotel Indigo Baton Rouge Downtown, The Lyceum Historic Meeting & Events Center and Sammy's Grill. Eric Collier holds a 2010 - 2012 Associate of Occupational Studies in Culinary Arts/Chef Training @ Louisiana Culinary Institute. With a robust skill set that includes Caterease, Catering, Catering Management, Catering Sales, Chef and more. Eric Collier has 2 emails and 3 mobile phone numbers on RocketReach.
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