Eric Barnachea Location
Santa Clara, CA, US
Eric Barnachea Work
Eric Barnachea Education
The Culinary Institute of America
CEIP (Culinary Enrichment and Innovation Program)
2013 - 2014
California Culinary Academy
Culinary Institute of America @ Greystone
Eric Barnachea Skills
Eric Barnachea Summary
Eric Barnachea, based in Santa Clara, CA, US, is currently a Owner and CEO at Catered Too!. Eric Barnachea brings experience from previous roles at Catered Too!, CATERED TOO and American Culinary Federation San Francisco Chapter. Eric Barnachea holds a 2013 - 2014 CEIP in Culinary Enrichment and Innovation Program @ The Culinary Institute of America. With a robust skill set that includes Team Building, Food Quality, Purchasing, Food Service, Food and more. Eric Barnachea has 2 emails and 2 mobile phone numbers on RocketReach.