Eric Baines Email & Phone Number
Director, Concepts and Standards @ Concessions International
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Eric Baines Location
- Puyallup, WA, US
Eric Baines Work
- Director, Concepts and Standards @ (December 2022 - Present)
- Corporate Food and Beverage Manager @ (September 2021 - December 2022)
- Executive Chef and Commissary Manager @ (September 2018 - November 2020)
- Assistant General Manager @ (July 2015 - September 2018)
- Culinary Manager @ (January 2013 - July 2015)
- Chef @ (January 2012 - December 2012)
Eric Baines Education
- Laney College
(Culinary Arts/Restaurant Management)
Eric Baines Skills
- F&B Operations
- Microsoft Office
- Management
- Microsoft Excel
- Microsoft Word
- Research
- PowerPoint
- Sales
- Leadership
- Training
- Photoshop
- Customer Service
- Hospitality Management
- Catering
- Food
- Restaurants
- Hospitality
- Culinary Skills
- Hiring
- Inventory Management
- Menu Development
- Food & Beverage
- Restaurant Management
- Sanitation
- Budgets
- P&L
- New Unit Openings
- Personal Development
- Time Management
- Productivity Improvement
- Food and Beverage
Eric Baines Summary
- Eric Baines, based in Puyallup, WA, US, is currently a Director, Concepts and Standards at Concessions International. Eric Baines brings experience from previous roles at Concessions International, SSP America and Areas. Eric Baines holds a Laney College. With a robust skill set that includes F&B Operations, Microsoft Office, Management, Microsoft Excel, Microsoft Word and more. Eric Baines has 2 emails and 2 mobile phone numbers on RocketReach.
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