We are upcycling food industry by-products into planet-friendly protein, and pioneering a new approach to food systems—one that supports healthy, delicious diets for everyone while minimizing environmental impact. Enifer, a spin-off company from VTT Technical Research Centre of Finland, was founded by five scientists in 2020 to develop and commercialize the proprietary PEKILO® technology further. A process originally developed and used by the Finnish forest industry at a commercial scale, the PEKILO® technology enables the biotechnological conversion of dilute side streams into a high-protein and fiber ingredient, PEKILO® mycoprotein.
| Website | https://enifer.com/ |
| Employees | 40 (24 on RocketReach) |
| Founded | 2020 |
| Address | Peuraniitty, Espoo, Uusimaa 02750, FI |
| Phone | +55 12 3933-3874 |
| Industry | Biotechnology Research |
| Keywords | Sustainable Food, Upcycled Food, Food Sustainability, Alternative Protein, Food Waste Reduction, Reducing Food Waste, Plant Based Protein, Eco-Friendly Protein, Protein Innovation, Circular Economy Food, Food Byproducts, Sustainable Agriculture, Innovative Food Tech, Responsible Sourcing, Environmental Impact, Next Gen Food, Future Of Food, Healthy Eating, Delicious Protein |
| Competitors | Novozymes, DSM, BASF, Evonik, Boehringer Ingelheim, Cargill, DuPont, Kemin Industries, Alltech, AquaBounty +36 more (view full list) |
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Enifer Questions
Simo Ellilä is the Chief Executive Officer, Co-founder of Enifer.
24 people are employed at Enifer.
Enifer is based in Espoo, Uusimaa.
Top Enifer Employees
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Anssi Rantasalo
Co-Founder and CSO at Enifer
Helsinki, FI1 -
Sami Laine
Chief Financial Officer at Enifer
Helsinki, FI2 -
1
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Jeroen Schweitz
Chief Commercial Officer (CCO) at Enifer
Hierden, GE, NL11 -
11
