Emmitt Smith Email
Sous Chef @ Sheraton Baltimore North
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Emmitt Smith Location
- Middle River, MD, US
Emmitt Smith Work
- 2025 -now Sous Chef @
- 2023 -2025 Sous Chef @
- 2021 -2023 Sous Chef @ Harvest Seasonal Grill
- 2020 -2021 Sous Chef @
- 2019 -2020 Lead Line Cook @
- 2018 -2019 Food Service Worker @ Wegmans
- 2018 -2018 Concierge @ Lincoln Financial Field
- 2017 -2018 Lead Line Cook @
- 2015 -2017 Cashier @
Emmitt Smith Education
- Montgomery County Community College
Associate of Applied Science (Culinary Arts/Chef Training)
2018-2020 - Montgomery Community College
associate's degree in applied science (culinary arts)
2018-2020 - Eastern Center for Arts and Technology
Certificate of Undergraduate Studies (Culinary Arts/Chef Training)
2016-2018 - Abington Senior High School
High School Diploma
2014-2018
Emmitt Smith Summary
- Emmitt Smith, based in Middle River, MD, US, is currently a Sous Chef at Sheraton Baltimore North. Emmitt Smith brings experience from previous roles at Marriott International, Harvest Seasonal Grill, Benihana and Zoes Kitchen. Emmitt Smith holds a 2018 - 2020 Associate of Applied Science in Culinary Arts/Chef Training @ Montgomery County Community College. Emmitt Smith has 1 emails on RocketReach.
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