Emmanuel Glarner's Location
Lausanne, Vaud, Switzerland
Emmanuel Glarner's Work
Emmanuel Glarner's Education
Emmanuel Glarner's Skills
Emmanuel Glarner's Summary
Emmanuel Glarner, based in Lausanne, Vaud, Switzerland, is currently a Chef Qualité Seafood and Viande Fraîche at Micarna SA, bringing experience from previous roles at Micarna SA and Hilcona AG. Emmanuel Glarner holds a 2000 - 2003 Ingénieur en Technologie Alimentaire in Agro-alimentaire et biotechnologie @ HES Valais. With a robust skill set that includes Sécurité alimentaire, HACCP, Nourriture, ISO 22000, Conception de produit and more, Emmanuel Glarner contributes valuable insights to the industry. Emmanuel Glarner has 1 email on RocketReach.