Emilie Runac's Location

Chicago, IL, US

Emilie Runac's Work

  • Research, Innovation and Development director - Americas @ Bel
  • Development and subcontracting manager - North America @ Bel
  • Process Product Engineer @ Bel
  • Production supervisor @ Bel

Emilie Runac's Education

  • ENSIA

    Masters of Engineering in Food Science (Food science)

    2002 - 2005

Emilie Runac's Skills

  • Food
  • Cheese
  • Manufacturing
  • Food Industry
  • Product Development
  • HACCP
  • Dairy
  • FMCG
  • Food Safety
  • Food Processing

Emilie Runac's Summary

Emilie Runac, based in Chicago, IL, US, is currently a Senior Director of Manufacturing at Nature's Fynd, bringing experience from previous roles at Nature's Fynd and Bel. Emilie Runac holds a 2002 - 2005 Masters of Engineering in Food Science in Food science @ ENSIA. With a robust skill set that includes Food, Cheese, Manufacturing, Food Industry, Product Development and more, Emilie Runac contributes valuable insights to the industry. Emilie Runac has 1 email and 1 mobile phone number on RocketReach.

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