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Emanuel Stoltzfus Location
Washington, DC, US
Emanuel Stoltzfus Work
2023 -now Corporate Chef @
2019 -2023 Executive kitchen Manager @
2016 -2019 Sous Chef @
2015 -2016 Restaurant Chef @ The Portalli's Group
2013 -2015 Cook I @
2010 -2013 Sous Chef @ Austin's at Litchfield
2009 -2010 Line Cook @
Emanuel Stoltzfus Education
Pennsylvania School of Culinary Arts; a Division of YTI Career Institute
Associate's Degree (Culinary Arts and Restaurant Management)
2008-2010
Lampeter-Stasburg high school 2001-2005
Emanuel Stoltzfus Skills
Strong problem Solver
Due Diligence
Great Cook
Personnel Management
Creative Solutions
Chef
Cooking
Restaurants
Resorts
Microsoft Word
Microsoft Excel
Leadership
Team Management
Scheduling
Food Cost Management
Labor Control
Product Ordering
Menu Development
Menu Costing
Inventory Management
Fine Dining
scratch cooking
Time Management
Catering
Banquet Operations
Labor Management
Inventory Control
High-end
Union
Purchasing
Retail
High End
Emanuel Stoltzfus Summary
Emanuel Stoltzfus, based in Washington, DC, US, is currently a Corporate Chef at Titan Hospitality. Emanuel Stoltzfus brings experience from previous roles at BJ's Restaurants, Inc., Select Restaurants, Inc., The Portalli's Group and Hilton Worldwide. Emanuel Stoltzfus holds a 2008 - 2010 Associate's Degree in Culinary Arts and Restaurant Management @ Pennsylvania School of Culinary Arts; a Division of YTI Career Institute. With a robust skill set that includes Strong problem Solver, Due Diligence, Great Cook, Personnel Management, Creative Solutions and more. Emanuel Stoltzfus has 3 emails and 2 mobile phone numbers on RocketReach.
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