Elmer Stunkel Email & Phone Number
Director of Food And Beverage @ Conrad Washington, DC
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Elmer Stunkel Location
- Washington, DC, US
Elmer Stunkel Work
- Director of Food And Beverage @ (April 2024 - Present)
- Director Of Operations @ (May 2021 - June 2024)
- Director Of Operations @ (May 2021 - June 2024)
- General Manager @ (August 2018 - May 2021)
- Director Of Food + Beverage @ (February 2017 - August 2018)
- Director of Food and Beverage @ Sheraton Chicago O'Hare (June 2015 - January 2017)
- Food and Beverage Task Force @ (January 2014 - June 2015)
- Food and Beverage Manager @ Sheraton Minneapolis Midtown Hotel (September 2012 - May 2015)
Elmer Stunkel Education
- Truman State University
B.A. (Art History, Philosophy & Religion, Italian Studies (minor))
2007-2012
Elmer Stunkel Skills
- Menu Engineering
- Luxury
- Guest Experience
- Cost Management
- Business Planning
- Customer Success
- Project Management
- Problem Solving
- Operations Management
- Spreadsheets
- Teamwork
- Analytical Skills
- Customer Satisfaction
- High Pressure
- Coaching
- P&L Management
- Financial Literacy
- Fine Dining
- Leadership
- Training
- Restaurant Management
- Catering Management
- Reservations
- Hospitality Management
- Tactical Training
- Influencing Others
- Conflict Management
- Interpersonal Skills
- Pre-opening
- Multi-Unit Management
- Candor
- FOH
- Banquets
- Event Planning
- Community Outreach
- Editing
- Microsoft Office
- Event Management
- Public Speaking
- Catering
- Social Media
- Research
- Team Leadership
- Hotels
- Computer Repair
- Strategic Communications
- Strategic Planning
- Food
- Budgets
- Food & Beverage
- Capital & Expense Budget Management
- Financial Forecasting
- Labor Management
- PMIX Analysis
- Food and Beverage
- Tigers
- Hospitality
- Tumbling
- Fire Breathing
- Restaurants
- Strategy
Elmer Stunkel Summary
- Elmer Stunkel, based in Washington, DC, US, is currently a Director of Food And Beverage at Conrad Washington, DC. Elmer Stunkel brings experience from previous roles at Sepia Chicago, PROXI Restaurant and Le Méridien Chicago - Oakbrook Center. Elmer Stunkel holds a 2007 - 2012 B.A. in Art History, Philosophy & Religion, Italian Studies (minor) @ Truman State University. With a robust skill set that includes Menu Engineering, Luxury, Guest Experience, Cost Management, Business Planning and more. Elmer Stunkel has 3 emails and 1 mobile phone numbers on RocketReach.
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