Ellinor Thuresson, based in Uddevalla, SE, is currently a Kök and restaurangchef på Nordens Ark at Stiftelsen Nordens Ark, bringing experience from previous roles at Kosta Boda Art Hotel, Quality hotel 11 & Eriksbergshallen, Harrys and Landeriet AB. Ellinor Thuresson holds a 1999 - 2000 Burgården GBG. With a robust skill set that includes Sales Management and more, Ellinor Thuresson contributes valuable insights to the industry.