Edwardo Torres's Location
Wesley Chapel, FL, US
Edwardo Torres's Work
- Assistant General Manager @ Maximum Hospitality
- Director of Food and Beverage and AGM @ Maximum Hospitality
- Director Of Housekeeping @ Le Meridien Tampa
- Food and Beverage Manager @ Le Meridien Tampa hotel
- Executive Housekeeper @ Le Meridien Tampa Tampa (Maximum Hospitality) and F&B Manager
- F and B Manager @ Le Méridien
- Sales Representative @ Primerica
- F and B Manager and Tropics Restaurant Manager @ Saddlebrook Resort
- Relief General Manager @ Motel 6
- F and B manager @ Radisson Ambassador Plaza Hotel & Casino
Edwardo Torres's Education
- American Bartending Institute
1 year Bartender and Bar manager certification (Bar Management)
1986 - 1987 - CUNY Hostos Community College
Associate's degree (Business Administration and Management, General)
1986 - 1987 - State University of New York College at Brockport
(Business/Commerce, General)
1984 - 1986
Edwardo Torres's Skills
- Hospitality
- Hospitality Management
- Hotels
- Hospitality Industry
- Hotel Management
- Food
- Restaurants
- Fine Dining
- Casino
- Restaurant Management
Edwardo Torres's Summary
Edwardo Torres, based in Wesley Chapel, FL, US, is currently a Assistant General Manager at Maximum Hospitality, bringing experience from previous roles at Maximum Hospitality, Le Meridien Tampa, Le Meridien Tampa hotel and Le Meridien Tampa Tampa (Maximum Hospitality) and F&B Manager. Edwardo Torres holds a 1986 - 1987 1 year Bartender and Bar manager certification in Bar Management @ American Bartending Institute. With a robust skill set that includes Hospitality, Hospitality Management, Hotels, Hospitality Industry, Hotel Management and more, Edwardo Torres contributes valuable insights to the industry. Edwardo Torres has 1 email on RocketReach.
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