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Edward Logan Location
Fremont, OH, US
Edward Logan Work
2013 -now Food Service Director @ Eurest
2010 -2013 Food Service Director @ Taher Inc
2009 -2010 Food Service Director @
2008 -2009 Executive Chef @ MonAmi
Edward Logan Education
Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2004-2006
Vanguard Career Center
Chef and Restauarnt (Culinary Arts and Related Services)
2002-2004
Edward Logan Skills
Leadership
Process Scheduler
Food Service
Food
Sanitation
Cpr Certified
Cooking
Food Safety
Catering
Strategy
Recipes
Microsoft Word
Hospitality
Serve Safe Certified
Time Management
First Aid
Chef
Restaurants
Culinary Skills
Recipe Testing
Food Preparation
Banquets
Management
Menu Development
Culinary Management
Marketing Strategy
HACCP
Edward Logan Summary
Edward Logan, based in Fremont, OH, US, is currently a Food Service Director at Eurest. Edward Logan brings experience from previous roles at Taher Inc, ARAMARK and MonAmi. Edward Logan holds a 2004 - 2006 Associate's degree in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Leadership, Process Scheduler, Food Service, Food, Sanitation and more. Edward Logan has 1 mobile phone numbers on RocketReach.
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