Eduardo Osorio's Location
Inglewood, California, United States
Eduardo Osorio's Work
- Chef @ Feastly
- Chef De Cuisine @ Catch Hospitality Group
- Executive Sous Chef @ Catch Hospitality Group
- Executive Chef @ Specialty Restaurants
- Sous Chef @ Cafe Del Rey Restaurant
- Line Cook @ The Dinex Group - Daniel Boulud
Eduardo Osorio's Education
- The Art Institutes
Bachelors (Culinary Arts)
2013 - 2015 - Animo Leadership High School2008 - 2011
Eduardo Osorio's Skills
- Cooking
- Culinary Skills
- Catering
- Menu Development
- Food and Beverage
- Hospitality Industry
- Customer Service
- Restaurant Management
- Fine Dining
- Hospitality Management
Eduardo Osorio's Summary
Eduardo Osorio, based in Inglewood, California, United States, is currently a Chef at Feastly, bringing experience from previous roles at Catch Hospitality Group, Specialty Restaurants Corporation and Cafe Del Rey Restaurant. Eduardo Osorio holds a 2013 - 2015 Bachelors in Culinary Arts @ The Art Institutes. With a robust skill set that includes Cooking, Culinary Skills, Catering, Menu Development, Food and Beverage and more, Eduardo Osorio contributes valuable insights to the industry.
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