Ednor Pronjaj's Location
United Kingdom
Ednor Pronjaj's Work
- Restaurant Director @ Marcus Wareing Restaurants
- Restaurant Manager @ Hand Picked Hotels
- Restaurant Manager @ The Gilbert Scott
- Restaurant Manager @ COMO Hotels and Resorts
- Senior Head Waiter @ The Berkeley
- Head Waiter @ Gordon Ramsay Restaurants
- Chef de Rang @ Firmdale Hotels PLC
Ednor Pronjaj's Education
- Salerno Italy
Bachelor's degree (Hospitality and Tourism)
2000 - 2004
Ednor Pronjaj's Skills
- Hospitality
- Hospitality Industry
- Hospitality Management
- Food and Beverage
- Hotels
- Tourism
- Hotel Management
- Banquets
- Restaurants
- Pre Opening
Ednor Pronjaj's Summary
Ednor Pronjaj, based in United Kingdom, is currently a Restaurant Director at Marcus Belgravia, bringing experience from previous roles at Hand Picked Hotels, The Gilbert Scott, Ametsa with Arzak Instructions Restaurant@COMO the Halkin Hotel and Koffmanns Restaurant@the Berkeley Hotel. Ednor Pronjaj holds a 2000 - 2004 Bachelor's degree in Hospitality and Tourism @ Salerno Italy. With a robust skill set that includes Hospitality, Hospitality Industry, Hospitality Management, Food and Beverage, Hotels and more, Ednor Pronjaj contributes valuable insights to the industry.
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