Food Republic is the ultimate destination for anyone who loves food and drinks. From industry news and top trends to innovative recipes and cooking tips to dining advice and drink recommendations, we're your number one source.
Founded in 2010 by chef Marcus Samuelsson and the Samuelsson Group and launched in April 2011, Food Republic has deep roots in the restaurant scene. Acquired by Static Media in 2023, our writers, editors, and recipe developers come from diverse backgrounds within the food industry and are committed to editorial excellence.
Whether you're looking for interesting facts about the food you love, new ways to cook your favorite dishes, or the biggest scoops on the restaurant scene, Food Republic has what you need.
Edible Communities celebrates local food, season by season, community by community
With a network of more than 80 independently owned, hyper-local food magazines across the U.S. and Canada, we are the largest media organization devoted to telling the stories and sustaining the efforts of the farmers, chefs, food artisans, fishers, vintners and home cooks who feed us.
Because knowing where your food comes from is a powerful thing.
We are champions of the good food movement and of the people who sustain it. Our stories are rooted in place and shared from the fields of the growers and producers and the kitchens of the artisans and makers. Our recipes are fresh and seasonal, with a focus on local ingredients.
In addition to our award-winning content, we help people experience the vibrant flavors of local communities via Edible events, podcasts, travel guides and more. We explore the issues impacting local food cultures and economies through thought leadership. We advocate for healthy, nourishing food traditions.
And in all of our efforts, we are rooted in the strong and steadfast belief that knowing where our food comes from is a powerful thing.
From Edible Alaska to Edible South Florida, Edible Newfoundland and Labrador to Edible San Diego, Edible DC to Edible San Francisco, Edible Ottawa to Edible Rio Grande Valley, and the many regions in between, we are Edible Communities. And we invite you to join us as we explore, eat and experience the world of local food.
Eat. Drink. Think.
Peace Magazine publishes a range of articles on peace issues -- technically accurate, yet intelligible to any reader with a general education and some interest in international affairs and global security.