Ed Exia's Location
Los Angeles, CA, US
Ed Exia's Work
- Food Service Director @ THE TERRACES AT PARK MARINO LP
- Dining Supervisor @ Nutrition Management Services Company
- Driver @ deliverLA
- Dining Services Supervisor @ Moravian Manor Communities
Ed Exia's Education
- YTI Career Institute-York
Associate's degree (Culinary Arts/Chef Training)
2000 - 2002 - Lancaster County Career and Technology Center
Certificate of Completion (Baking and Pastry Arts/Baker/Pastry Chef)
1999 - 2000 - J.P. McCaskey High School
High School Diploma
1997 - 2000
Ed Exia's Skills
- Culinary Skills
- Food
- Menu Development
- Food Service
- Catering
- Cooking
- Food Safety
- Recipes
- Banquets
- Food Industry
Ed Exia's Summary
Ed Exia, based in Los Angeles, CA, US, is currently a Food Service Director at The Terraces at Park Marino, bringing experience from previous roles at Nutrition Management Services, Deliver LA and Moravian Manor. Ed Exia holds a 2000 - 2002 Associate's degree in Culinary Arts/Chef Training @ YTI Career Institute-York. With a robust skill set that includes Culinary Skills, Food, Menu Development, Food Service, Catering and more, Ed Exia contributes valuable insights to the industry. Ed Exia has 1 email on RocketReach.
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Director of Sales and Marketing at THE TERRACES AT PARK MARINO LP
San Diego, California, United States24
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