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With more than 30 years of experience, we guarantee a daily production of fresh pastries. Our products are based on recipes that strictly comply with contemporary quality standards and use strictly selected raw materials. We give priority to local, fresh and traditional products. Quality, tradition and innovation are the watchwords of Eclair, thanks to a team of over 120 passionate employees, craftsmen at the service of taste. Our pastry chefs produce a full range of cakes, pastries, eclairs and other sweets. All products that enjoy an excellent image towards our customers, based on both exclusive recipes and regional Belgian recipes.

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12 people are employed at Eclair nv/sa.

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