Dylan Wright Email & Phone Number
Senior Sous Chef @ Pier 290
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Dylan Wright Location
- Lake Bluff, IL, US
Dylan Wright Work
- Senior Sous Chef @ (May 2026 - Present)
- Sous Chef @ (February 2023 - May 2026)
- Line Cook @ (July 2022 - February 2023)
- Line Cook @ (September 2019 - July 2022)
- Kitchen Manager @ Midtown Arts Center (September 2017 - August 2019)
- Line Cook @ Tony's Bar and Rooftop / The Whiskey (July 2016 - September 2017)
- Line Cook @ River and Rail Restaurant (July 2014 - July 2016)
- Prep Cook @ The Landing (April 2014 - July 2014)
- Prep Cook @ Beamer's 25 (February 2013 - September 2013)
- Prep Cook @ River and Rail Restaurant (June 2012 - May 2013)
Dylan Wright Education
- Purdue University Global
Bachelor's degree (National Society of Leadership and Success)
2021-2024 - Patrick Henry High School
Advanced Diploma
Dylan Wright Skills
- Attention to Detail
- Kitchen Management
- Cooking
- Time Management
- Staff Scheduling
- Product Ordering
- Service Industries
- Food Preparation
- Dishwashing
- Hospitality
- Management
- ServSafe
- Sanitation
- Food Quality
- Serve Safe Certified
- Recipe Development
- Staff Training
- Culinary Management
- Gourmet
Dylan Wright Summary
- Dylan Wright, based in Lake Bluff, IL, US, is currently a Senior Sous Chef at Pier 290. Dylan Wright brings experience from previous roles at Le Colonial, Deer Path Inn and Midtown Arts Center. Dylan Wright holds a 2021 - 2024 Bachelor's degree in National Society of Leadership and Success @ Purdue University Global. With a robust skill set that includes Attention to Detail, Kitchen Management, Cooking, Time Management, Staff Scheduling and more. Dylan Wright has 1 emails and 2 mobile phone numbers on RocketReach.
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