Dushyant Singh Email & Phone Number
Director of F and B Culinary and Event Ops @ Andaz Scottsdale Resort & Bungalows
Dushyant Singh's Location
Chandler, Arizona, United States
Dushyant Singh's Work
- Director of F and B Culinary and Event Ops @ Andaz Scottsdale Resort & Bungalows
- Executive Chef @ Andaz Scottsdale Resort & Bungalows
- General Manager @ Fox Restaurant Concepts
- Assistant General Manager @ Fox Restaurant Concepts
- Executive Chef , Hotel Palomar Phoenix @ Kimpton Hotels & Restaurants
- Director, Culinary Experiences @ The Camby Hotel, Autograph Collection
- Executive Chef and Director of Food and Beverage @ Starwood Hotels & Resorts Worldwide, Inc.
- Executive Sous Chef @ Starwood Hotels & Resorts Worldwide, Inc.
- Executive Sous Chef @ La Quinta Resort & Club
- Chef de cuisine, The wigwam golf resort and spa @ Starwood Hotels & Resorts Worldwide, Inc.
Dushyant Singh's Education
- The Culinary Institute of America
Culinary Arts (Culinary Arts)
2003 - 2005 - IHM Chennai
Dushyant Singh's Skills
- Banquets
- Management
- Menu Development
- Food and Beverage
- Hospitality
- Catering
- Fine Dining
- Resorts
- Restaurants
- Chef
Dushyant Singh's Summary
Dushyant Singh, based in Chandler, Arizona, United States, is currently a Director of F and B Culinary and Event Ops at Andaz Scottsdale Resort & Bungalows, bringing experience from previous roles at Andaz Scottsdale Resort & Bungalows, Fox Restaurant Concepts and Kimpton Hotels & Restaurants. Dushyant Singh holds a 2003 - 2005 Culinary Arts in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Banquets, Management, Menu Development, Food and Beverage, Hospitality and more, Dushyant Singh contributes valuable insights to the industry. Dushyant Singh has 1 email and 1 mobile phone number on RocketReach.
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