Dúnia Riera Pons Email

Food Communications Agency, Digital Marketing, Strategic Planning and Branding Public Relations @ Vianda

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Dúnia Riera Pons's Location

Barcelona, Catalonia, Spain

Dúnia Riera Pons's Work

Food Communications Agency, Digital Marketing, Strategic Planning and Branding Public Relations @ Vianda
Freelance Journalist @ Time Out Barcelona
Freelance Journalist at Revista Alberes @ Revista Alberes

Editor of the Barcelona Restaurants and Bars Guide 2018 and 2019 Editions @ Time Out Barcelona
Editor of the Veggievegan Barcelona Restaurant Guide @ Gremi De Restauració De Barcelona
Editor of the Book: 'Cocina en Casa Con Los Hermanos Torres' @ Bonalletra Alcompas
Digital Marketing and Communications Manager @ Deliverea
Social Media Strategist and Community Manager @ Generalitat de Catalunya
Freelance Journalist @ La Vanguardia
Press Officer @ Unió de Pagesos de Catalunya

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Dúnia Riera Pons's Education

Instituto Internacional de Marketing. IIMN
Masters (Marketing)
2013 - 2014
Universitat Pompeu Fabra
(Journalism)
2005 - 2007
Universitat Pompeu Fabra
2003 - 2005

Dúnia Riera Pons's Skills

Mercadotecnia en medios sociales
Social Media
Gastronomia

Comunicaciones de marketing
Blogging
Periodismo
Digital Marketing
Publicidad en Internet
SEO
Facebook

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Dúnia Riera Pons's Summary

Dúnia Riera Pons, based in Barcelona, Catalonia, Spain, is currently a Food Communications Agency, Digital Marketing, Strategic Planning and Branding Public Relations at Vianda, bringing experience from previous roles at Time Out Barcelona, Revista Alberes and Gremi De Restauració De Barcelona. Dúnia Riera Pons holds a 2013 - 2014 Masters in Marketing @ Instituto Internacional de Marketing. IIMN. With a robust skill set that includes Mercadotecnia en medios sociales, Social Media, Gastronomia, Comunicaciones de marketing, Blogging and more, Dúnia Riera Pons contributes valuable insights to the industry. Dúnia Riera Pons has 2 emails on RocketReach.