Duncan Cameron Location
United Kingdom
Duncan Cameron Work
- 2026 - now Director of Food And Beverage @ The London Cabaret Club
- 2023 - 2025 Director of Food And Beverage @ Hanbury Manor Marriott Hotel & Country Club
- 2022 - 2023 Director of Conference and Banqueting Operations @ The Landmark London
- 2021 - 2022 Event Operations and F and B Support @ The Landmark London
- 2018 - 2021 Director of Food And Beverage @ PPHE Hotel Group
- 2016 - 2018 Assistant Director of Food And Beverage @ Lausanne Palace
- 2014 - 2016 Director of Operations - Events, Food and Beverage @ Royal Lancaster London
- 2010 - 2014 Director of Event Operations @ Royal Lancaster London
- 2009 - 2010 Senior Event Sales Manager @ Mandarin Oriental Hotel Group
- 2008 - 2009 Director of Events and Operations @ Renaissance Hotels
Duncan Cameron Education
- Birmingham City University
BA Hons (Hospitality Management)
1997 - 2001 - King's Ely
A-levels (A - levels: History, English & French)
1994 - 1996 - University College School
GCSE's: English (French, History, German, Science, Design & Maths)
1987 - 1994
Duncan Cameron Skills
- Operations Management
- Analytical Skills
- Organizational Effectiveness
- Customer Experience
- Leadership
- Project Management
- Corporate Events
- Fine Dining
- Hospitality
- Hotels
Duncan Cameron Summary
Duncan Cameron, based in United Kingdom, is currently a Director of Food And Beverage at The London Cabaret Club. Duncan Cameron brings experience from previous roles at Hanbury Manor Marriott Hotel & Country Club, The Landmark London and PPHE Hotel Group. Duncan Cameron holds a 1997 - 2001 BA Hons in Hospitality Management @ Birmingham City University. With a robust skill set that includes Operations Management, Analytical Skills, Organizational Effectiveness, Customer Experience, Leadership and more. Duncan Cameron has 2 emails on RocketReach.
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Top The London Cabaret Club Employees
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Henry Young
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Burim Asllanaj
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