Duc Nguyen Email & Phone Number
Koi Concierge
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Duc Nguyen Location
- Denver, CO, US
Duc Nguyen Work
- Koi Concierge @ Ascend Koi Culture (February 2026 - Present)
- Vice President Research and Innovation, Yogurt Danone North America @ (July 2024 - February 2026)
- Vice President Research and Innovation, Beverage Creations Danone North America @ (August 2019 - July 2024)
- R and I Director Japan @ (November 2014 - July 2019)
- R and D Director for North America, Active Health, Light and Fit, Core, Indulgence and YoCream @ (October 2013 - October 2014)
- Director of Product and Packaging Development @ (June 2012 - October 2014)
- Director of Product Development @ (July 2011 - October 2014)
- Sr Product Developer @ (August 2006 - June 2011)
- Board Member @ Danone Institute of Japan (November 2014 - February 2026)
- Vice President Research and Innovation @ Coffee House Creations (Danone North America) (August 2019 - July 2024)
- R and D Director @ Danone Japan (November 2014 - July 2019)
- Product Developer @ (January 2001 - January 2006)
Duc Nguyen Education
- TCU Neeley School of Business
Master of Business Administration (M.B.A.) (MBA)
2002-2005 - Texas Christian University
Bachelors (Biology)
1992-1996 - Robert E. Lee High School 1989-1991
Duc Nguyen Skills
- Food Science
- Product Development
- Ingredients
- FMCG
- Dairy Products
- Dairy
- Frozen Food
- Food Safety
- GMP
- Consumer Products
- Food Processing
- Brand Management
- Sensory Evaluation
- Flavors
- Commercialization
- Food Technology
- Product Innovation
- Food Industry
- R&D
- Packaging
- Food
- Competitive Analysis
- Categorization
- Customer Insight
- Cross-functional Team Leadership
- Food Manufacturing
- HACCP
- Supply Chain
- Continuous Improvement
- Quality System
- Production Planning
- Shopper Marketing
- Trade Marketing
- Innovation Management
- Segmentation
- P&L Management
- Brand Equity
- Open Innovation
- Consumer Insight
- Research and Development (R&D)
- Management
- Research and Development R&d
- Cross Functional Team Leadership
- Research and Development
Duc Nguyen Summary
- Duc Nguyen, based in Denver, CO, US, is currently a Koi Concierge at Ascend Koi Culture. Duc Nguyen brings experience from previous roles at Danone. Duc Nguyen holds a 2002 - 2005 Master of Business Administration (M.B.A.) in MBA @ TCU Neeley School of Business. With a robust skill set that includes Food Science, Product Development, Ingredients, FMCG, Dairy Products and more. Duc Nguyen has 3 emails and 4 mobile phone numbers on RocketReach.
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