Drew Pope Email & Phone Number
Bread Chef @ Ralph Brennan Restaurant Group
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Drew Pope Location
- Harvey, LA, US
Drew Pope Work
- 2017 -now Bread Chef @
- 2014 -2015 Baker @ LA LOUISIANNE
- 2012 -2014 Wholesale Bakery Manager @ Laurel Street Bakery
- 2011 -2012 Baker @
Drew Pope Education
- Delgado Community College
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2010-2013
Drew Pope Skills
- Confectionery
- Food Quality
- Baking
- Food Service
- Food
- Sanitation
- Food Industry
- Event Planning
- Restaurant Management
- Pastry
- Cooking
- Cake Decorating
- Food Safety
- Catering
- Hygiene
- ServSafe
- Seafood
- Cuisine
- Hotels
- Pre Opening
- Recipes
- Chocolate
- Ingredients
- Fine Dining
- Serve Safe Certified
- Time Management
- Restaurants
- Chef
- Customer Service
- Product Management
- Culinary Skills
- Food Preparation
- Recipe Testing
- Bakery
- Banquets
- Menu Development
- Gourmet
- Inventory Control
- Micros
- HACCP
Drew Pope Summary
- Drew Pope, based in Harvey, LA, US, is currently a Bread Chef at Ralph Brennan Restaurant Group. Drew Pope brings experience from previous roles at LA LOUISIANNE, Laurel Street Bakery and The Ritz-Carlton Hotel Company LLC. Drew Pope holds a 2010 - 2013 Associate's degree in Baking and Pastry Arts/Baker/Pastry Chef @ Delgado Community College. With a robust skill set that includes Confectionery, Food Quality, Baking, Food Service, Food and more. Drew Pope has 2 emails and 1 mobile phone numbers on RocketReach.
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