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Drew Casteel Location
Wisconsin Dells, WI, US
Drew Casteel Work
2015 -now Executive Pastry Chef @
Drew Casteel Education
Le Cordon Bleu College of Culinary Arts-Pasadena
Patisserie and Baking (The Art Of Pastries)
2006-2007
Drew Casteel Skills
Molecular Gastronomy
Desserts
Photography
Hotels
Airbrush
Cake Decorating
Wedding Cakes
Chocolate
Menu Development
Menu Consulting
Teaching
Team Building
Teamwork
Team Leadership
Baking
Banquets
Food
Fine Dining
Hospitality Management
Hotel Management
Catering
Culinary Skills
Recipes
Pastry
Chef
Cooking
Cuisine
Culinary Management
Menu Costing
Resorts
Wine
Drew Casteel Summary
Drew Casteel, based in Wisconsin Dells, WI, US, is currently a Executive Pastry Chef at Kalahari Resorts & Conventions. Drew Casteel holds a 2006 - 2007 Patisserie and Baking in The Art Of Pastries @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Molecular Gastronomy, Desserts, Photography, Hotels, Airbrush and more. Drew Casteel has 2 emails and 2 mobile phone numbers on RocketReach.
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