Dr.Bimal Karmakar's Location
Manchester, Manchester, United Kingdom
Dr.Bimal Karmakar's Work
- Principal Flavourist and Formula Lifecycle Mgmt, UK and EAME @ Givaudan
- Principal Flavourist, Manager FC and A, Chester, UK @ Givaudan
- Principal Flavourist- Manager Flavour Creation and Application, UK, EAME, APAC @ Ungerer Limited
- Senior Flavourist, UK, EMEA @ Ungerer Limited
- Senior Flavourist @ Cargill Flavour Systems ( UK) Ltd. Manchester, UK
- Flavourist (Head) @ AKRAS Flavours GmbH
- Chief Flavourist-Technical Manager @ FAB FLAVOURS AND FRAGRANCES PRIVATE LTD.
Dr.Bimal Karmakar's Education
- Universität Wien
GC-MS Training (Analytical Techniques – Gas Chromatography-Mass Spectrometry)
2002 - 2002 - Panjab University
Ph.D (Flavour/Food Biotechnology) (FOOD / FLAVOUR TECHNOLOGY)
1995 - 2000 - Indira Gandhi National Open University
MBA (Finanace) (Business Management ( Finanace))
1996 - 1999
- Mysore University, Mysore
Master's Degree (M.Sc. (Food Technology ) at CFTRI , Mysore,India)
1990 - 1992 - Dr. Balasaheb Sawant Konkan Krishi Vidyaapeeth,(former Konkan Krishi Vidyapeeth) Ratnagiri
B.Sc. (Agriculture) (Agricultural Science)
1986 - 1990
Dr.Bimal Karmakar's Skills
- Bakery
- Ingredients
- Product Development
- FMCG
- Sensory Evaluation
- HPLC
- Confectionery
- Food Safety
- Flavors
- EMEA
Dr.Bimal Karmakar's Summary
dr.bimal Karmakar, based in Manchester, Manchester, United Kingdom, is currently a Principal Flavourist and Formula Lifecycle Mgmt, UK and EAME at Givaudan, bringing experience from previous roles at Givaudan, Ungerer Limited and Cargill Flavour Systems ( UK) Ltd. Manchester, UK. dr.bimal Karmakar holds a 2002 - 2002 GC-MS Training in Analytical Techniques – Gas Chromatography-Mass Spectrometry @ Universität Wien. With a robust skill set that includes Bakery, Ingredients, Product Development, FMCG, Sensory Evaluation and more, dr.bimal Karmakar contributes valuable insights to the industry. dr.bimal Karmakar has 3 emails on RocketReach.
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