Dragonne is a contemporary New York restaurant rooted in French technique and informed by East Asian influences. Our menu follows the seasons, with an emphasis on exceptional ingredients, craftsmanship, and hospitality. Opening Fall 2026 in the West Village.
| Website | https://dragonnenyc.com |
| Employees | 1 (1 on RocketReach) |
| Address | 13 Barrow Street, New York, New York 10014, US |
| Industry | Hospitality |
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Mark Chou is the Founder of Dragonne.
1 people are employed at Dragonne.
Dragonne is based in New York, New York.