DR Catering makes exceptional culinary delights. Our chefs take ordinary, fresh and simple ingredients and turn them into masterful cuisine options. Our master chef graduated from CIA, the premier culinary college of the World. As expert Chefs, we never use processed, packaged, or previously prepared foods. We always have a plan for any special dietary needs you or your guests may have. Call today to find out why so many in New Jersey love DR Catering!
View Top Employees from DR CateringWebsite | http://www.drcatering.com |
Revenue | $6 million |
Employees | 2 (2 on RocketReach) |
Address | 2321 US-22, Union, New Jersey 07083, US |
Phone | (201) 673-7380 |
Industry | Business Services General, Business Services |
SIC | SIC Code 73 Companies |
Looking for a particular DR Catering employee's phone or email?
The DR Catering annual revenue was $6 million in 2024.
Dietrich Williams-Mott is the Owner and Sous Chef of DR Catering.
2 people are employed at DR Catering.
DR Catering is based in Union, New Jersey.
The SIC codes for DR Catering are [73].