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View DP Cheesesteaks's top competitors like Firehouse Subs, Frank's Steaks, and GENOS STEAKS INC.

Subway
Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities. Ready to join the Subway team? There are plenty of incredible opportunities to be part of Subway, from our corporate headquarters and worldwide regional offices to our remote development teams. Our thousands of franchised restaurants across the globe offer opportunities for talented, motivated people to join their teams. Browse opportunities at our dual-headquarters offices in Shelton, CT, and Miami, FL, offices as well as regional offices at https://www.subway.com/en-US/Careers. For opportunities at Subway Restaurants around the world, please visit www.mysubwaycareer.com.
Milford, Connecticut, US
Private
$2.5B Revenue
http://www.subway.com
120.5K Employees
Firehouse Subs
Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®. Driven by the passion of more than 400 Firehouse Subs franchisees to serve their local communities, for the fourth consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Today, Firehouse Subs has more than 1,500 restaurants open with hundreds more in the works. As Firehouse Subs continues to grow, we remain focused on building and sustaining a strong business for our area representatives and franchisees. We’re actively seeking entrepreneurs, business professionals and military veterans pursuing their piece of the American dream. Reach out today for more information.
Jacksonville, Florida, US
Private
$1.5B Revenue
http://www.firehousesubs.com/franchising
8.4K Employees
Rib & Chop House
Owned and operated by Finally Restaurant Group in Bozeman, MT. Since our humble beginnings, we’ve opened numerous Rib & Chop House restaurants across the US, and we hope to continue with our fortunate success. Our ability to grow has come through our commitment to “Rocky Mountain Hospitality,” a concept which incorporates a casual attitude with our high-level commitment to loyalty, safety, service, and quality food. We take pride in bringing our great restaurant to exceptional small towns. At the Rib & Chop House, our staff is dedicated to creating extraordinary experiences that raise the bar in each of our communities. You can expect perfect execution, great food and fantastic service when you dine with us. We hope you’ll be our guests at the Rib & Chop House. We look forward to sharing a little “Rocky Mountain Hospitality” with you!
Bozeman, Montana, US
Private
$38M Revenue
https://franchise.ribandchophouse.com/
193 Employees

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