Douglas Sutton's Location
Tallahassee, FL, US
Douglas Sutton's Work
Douglas Sutton's Education
Johnson & Wales University
Bachelor of Arts - BA (Restaurant/Food Services Management)
2016 - 2019
Keiser College
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2014 - 2015
Douglas Sutton's Skills
Douglas Sutton's Summary
Douglas Sutton, based in Tallahassee, FL, US, is currently a Food Service Director at CESC (The Kearney Center), bringing experience from previous roles at Keiser University-Ft Lauderdale, Sodexo, CollegeFresh and SouthWood Golf Club. Douglas Sutton holds a 2016 - 2019 Bachelor of Arts - BA in Restaurant/Food Services Management @ Johnson & Wales University. With a robust skill set that includes Food, Catering, Management, Restaurants, Customer Service and more, Douglas Sutton contributes valuable insights to the industry. Douglas Sutton has 1 email on RocketReach.