Douglas Smith's Location
Dumfries, GB
Douglas Smith's Education
- Strathclyde University
Bachelor of Science (B.Sc.) (Food Science and Nutrition)
1971 - 1977
Douglas Smith's Skills
- ISO 22000
- HACCP
- BRC
- Food Technology
- Food Science
- Quality Assurance
- Quality System
- Food Processing
- Food Safety
- Ingredients
Douglas Smith's Summary
Douglas Smith, based in Dumfries, GB, is currently a Food Technologist at SAI Global. Douglas Smith holds a 1971 - 1977 Bachelor of Science (B.Sc.) in Food Science and Nutrition @ Strathclyde University. With a robust skill set that includes ISO 22000, HACCP, BRC, Food Technology, Food Science and more, Douglas Smith contributes valuable insights to the industry. Douglas Smith has 2 emails on RocketReach.
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