Douglas Beard Email
Area Manager @ Performance Food Group
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Douglas Beard Location
- Atlanta, GA, US
Douglas Beard Work
- Area Manager @ (March 2019 - Present)
- Farm Success Manager and Outside Sales Manager @ Farm'd (April 2018 - October 2018)
- Director Of Food And Beverage @ (June 2017 - April 2018)
- Owner @ Bootleg Brand Foods (May 2015 - February 2016)
- Director of Food and Beverage @ (September 2013 - May 2015)
- Culinary Operations Consultant @ Surf Bar Folly Beach (April 2012 - March 2015)
- Chef de Cuisine @ Poogan's Porch (January 2013 - September 2013)
- Executive Chef @ Nana Services LLC (September 2011 - April 2012)
- Food and Beverage Director @ (March 2010 - September 2011)
- Events Chair @ Slow Food Charleston (January 2006 - January 2010)
- Vice President, Foodservice @ Middleton Place National Historic Landmark, Inc (September 2005 - November 2009)
- Chef de Cuisine @ Hospitality Management Group Inc. (January 2001 - March 2005)
- Sous Chef @ The Restaurant at Middleton Place (January 1998 - January 2001)
- Manager @ Allbooks & Co. Coffee House (January 1996 - January 1998)
Douglas Beard Education
- Johnson & Wales University
AAS and BS (Culinary Arts, Foodservice Management)
2001-2005
Douglas Beard Summary
- Douglas Beard, based in Atlanta, GA, US, is currently a Area Manager at Performance Food Group. Douglas Beard brings experience from previous roles at Farm'd, Hilton Hotels Worldwide, Bootleg Brand Foods and DoubleTree by Hilton Charleston Airport. Douglas Beard holds a 2001 - 2005 AAS and BS in Culinary Arts, Foodservice Management @ Johnson & Wales University. Douglas Beard has 1 emails on RocketReach.
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