Doug Patton Location
Mount Marion, NY, US
Doug Patton Education
- The Culinary Institute of America
(Culinary Arts)
1981 - 1983
Doug Patton Skills
- Team Building
- Customer Service
- Management
- Community Outreach
- Budgets
- Supervisory Skills
- Nonprofits
- Food
- Food Service
- Restaurant Management
Doug Patton Summary
Doug Patton, based in Mount Marion, NY, US, is currently a Food Service Manager at Devereux. Doug Patton holds a 1981 - 1983 The Culinary Institute of America. With a robust skill set that includes Team Building, Customer Service, Management, Community Outreach, Budgets and more. Doug Patton has 1 mobile phone numbers on RocketReach.
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