Doug Mills, based in Claysburg, PA, US, is currently a Senior Director of Foodservice Sales and Culinary Development at Sheetz. Doug Mills brings experience from previous roles at Pennsylvania National Guard. Doug Mills holds a 2017 - 2017 Marketing Executive Leadership Course in Marketing/Marketing Management, General @ Northwestern University - Kellogg School of Management. With a robust skill set that includes Inventory Management, Food, Purchasing, Food Service, Loss Prevention and more. Doug Mills has 2 emails on RocketReach.
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