Doug Knopp's Location
Fayetteville, NC, US
Doug Knopp's Work
- Executive Chef @ Highland Golf and Country Club
- Executive Chef @ Pinehurst Country Club
- Executive Chef @ Chateau On the Lake Resort Spa & Convention Center
Doug Knopp's Skills
- Management
- Gestion de projet
- Menu Development
- Business Development
- Marketing
- Microsoft Excel
- Food
- Culinary Skills
- Pastry
Doug Knopp's Summary
Doug Knopp, based in Fayetteville, NC, US, is currently a Executive Chef at Highland Golf and Country Club, bringing experience from previous roles at Pinehurst Country Club and Chateau On the Lake Resort Spa & Convention Center. With a robust skill set that includes Management, Gestion de projet, Menu Development, Business Development, Marketing and more, Doug Knopp contributes valuable insights to the industry.
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