Doug Davis Email & Phone Number
Vice President of Operations
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Doug Davis Location
- Mustang, OK, US
Doug Davis Work
- Vice President of Operations @ Garfields Restaurant and Pub , Texas Steak House / Sagebrush steak house (March 2015 - Present)
- Director Of Operations @ O and M restaurant group (November 2011 - March 2015)
- Operations Director @ (January 2009 - November 2011)
- VP of Operations @ (January 2008 - January 2009)
- Director of Operations @ Metromedia Restaurant Group (July 2007 - August 2008)
- Senior Vp Of Operations @ (January 2000 - January 2007)
- Regional VP of Operations @ (January 1999 - January 2000)
- Area Director @ (January 1998 - January 1999)
- Area Manager @ (January 1997 - January 1998)
- General Manager @ (October 1994 - January 1997)
- General Manager @ Stone Crab Inn (August 1992 - October 1994)
Doug Davis Education
- St. Vincent College
B.S. (Political Science)
1979-1983
Doug Davis Skills
- Income Statement
- Restaurants
- Recruiting
- Franchising
- Restaurant Management
- Food & Beverage
- Menu Development
- Operations Management
- Leadership
- Training
- Retail
- Management
- Marketing
- Budgets
- Catering
- Customer Satisfaction
- Franchise Consulting
- Profit
- P&L Management
- Sales
- Team Building
- Multi-unit
- Coaching
- Food
- Purchasing
- Food Service
- Hiring
- New Restaurant Openings
- Inventory Management
- Hospitality
- Hospitality Management
- Employee Training
- Food Safety
- Human Resources
- Process Scheduler
- Culinary Skills
- Labor Control
- Time Management
- Inventory Control
- Fine Dining
- POS
- Employee Relations
- Labor Management
- Hospitality Industry
- Multi-Unit Management
- ServSafe
- Hotels
- Cost Control
- Banquets
- Sanitation
- Multi Unit Management
- Food and Beverage
- Business Development
- Strategic Planning
- New Business Development
- Multi Unit
- Daily Operations
- Operations
- Investors
Doug Davis Summary
- Doug Davis, based in Mustang, OK, US, is currently a Vice President of Operations at Garfields Restaurant and Pub , Texas Steak House / Sagebrush steak house. Doug Davis brings experience from previous roles at O and M restaurant group, Whataburger, Old Chicago Restaurants and Metromedia Restaurant Group. Doug Davis holds a 1979 - 1983 B.S. in Political Science @ St. Vincent College. With a robust skill set that includes Income Statement, Restaurants, Recruiting, Franchising, Restaurant Management and more. Doug Davis has 1 emails and 3 mobile phone numbers on RocketReach.
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