Doug Close Email & Phone Number
Dining Room Host @ Marriott International
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Doug Close Location
- Ballston Spa, NY, US
Doug Close Work
- 2020 -now Dining Room Host @
- 2020 -now Dining Room Attendant @
- 2017 -now Dining Room Host @
- 2021 -now Dining Room Host and Breakfast Cook. @ Marriott International Towne Place Suites by Marriott - On Call Status
- 2020 -2020 Dining Room Host @
- 2020 -2020 Dining Room Host @
- 2019 -2019 Dining Room Host @
- 2017 -2019 Dining Room Supervisor @ Residence Inn by Marriott
- 2005 -2008 Dining Rm Host, Food Preperation, Hotel Concierge, Shuttle Driver. @
- 1984 -2006 Food Preperation and Dining Rm Host and Catering and Bartending. @
- 1983 -1987 Food Preperation, Grill Cook, Line Server, Dining Rm Host. @
Doug Close Education
- Schenectady Comunity College
Food Service/ Hotel Mangement (Hotel Management)
1982-1985 - Shenendehowa High School. Schenectady County Comunity College
2 Years in Culinary Art's. 2 years in Hotel Management (Hotel, Motel, and Restaurant Management)
1982-1985
Doug Close Skills
- Tourism
- Food
- Restaurant Management
- Front Office
- Cooking
- Food and Beverage
- Catering
- Revenue Analysis
- Property Management Systems
- Cuisine
- Hospitality Management
- Hotels
- Pre Opening
- Hospitality
- Event Management
- Resorts
- Fine Dining
- Restaurants
- Customer Service
- Hotel Management
- Culinary Skills
- Banquets
- Menu Development
- Micros
- Hospitality Industry
Doug Close Summary
- Doug Close, based in Ballston Spa, NY, US, is currently a Dining Room Host at Marriott International. Doug Close brings experience from previous roles at Hilton Hotels & Resorts, Marriott Hotels, Marriott International Towne Place Suites by Marriott - On Call Status and Marriott International. Doug Close holds a 1982 - 1985 Food Service/ Hotel Mangement in Hotel Management @ Schenectady Comunity College. With a robust skill set that includes Tourism, Food, Restaurant Management, Front Office, Cooking and more. Doug Close has 4 emails on RocketReach.
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