Doug Bostick Email & Phone Number
President @ Fazoli's
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Doug Bostick Location
- Springfield, OH, US
Doug Bostick Work
- President @ (February 2022 - Present)
- Senior VP of Operations and Franchise Development @ (January 2012 - Present)
- FBC @ (January 2000 - Present)
- FBC @ Fazoli's Restarants (October 2000 - Present)
- FBC @ Fazolis (January 2000 - Present)
- FBC @ Fazoli's Systems Management LLC (January 2000 - Present)
- FBC @ Wake County Dept of Revenue (January 2000 - Present)
Doug Bostick Skills
- Restaurant Management
- Multi-unit
- Catering
- Food Service
- Franchise Consulting
- Franchising
- Restaurants
- Inventory Management
- Food & Beverage
- Food
- Menu Development
- Food Safety
- Hospitality
- Income Statement
- Training
- New Restaurant Openings
- Purchasing
- Budgets
- Process Scheduler
- Customer Satisfaction
- P&L Management
- Sales
- Profit
- ServSafe
- Forecasting
- Management
- Customer Service
- Employee Relations
- Employee Training
- Retail
- Leadership
- Operations Management
- Cooking
- Labor Control
- Hiring
- Hospitality Management
- Coaching
- Team Building
- Food Cost Management
- Local Marketing
- Time Management
- Culinary Skills
- P&L
- Serve Safe Certified
- Multi-Unit Management
- Labor Management
- Fast Food
- Food Cost Analysis
- Inventory Control
- Franchise Sales
Doug Bostick Summary
- Doug Bostick, based in Springfield, OH, US, is currently a President at Fazoli's. Doug Bostick brings experience from previous roles at Fazoli's, Fazoli's Restarants and Fazolis. With a robust skill set that includes Restaurant Management, Multi-unit, Catering, Food Service, Franchise Consulting and more. Doug Bostick has 1 mobile phone numbers on RocketReach.
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