Award-winning Italian restaurant group in Northern California with locations in Mountain View, San Francisco, Concord, San Carlos, Campbell, and Walnut Creek. Founded in 2014, Doppio Zero has become a staple in the Bay Area dining scene, receiving numerous accolades and features from prestigious guides such as 50TopPizza, Gambero Rosso, and the Michelin Guide. Well known for its authentic Neapolitan pizza, vibrant atmosphere and traditional Italian dishes, Doppio Zero brings a taste of Italy to the San Francisco Bay Area.
| Website | https://doppiozerogroup.com/ |
| Employees | 69 (6 on RocketReach) |
| Founded | 2014 |
| Address | 2175 Francisco Blvd E Suite L, San Rafael, California 94901, US |
| Industry | Restaurants |
Looking for a particular DOPPIO ZERO employee's phone or email?
DOPPIO ZERO Questions
Luca Zanet is the Director of Operations of DOPPIO ZERO.
6 people are employed at DOPPIO ZERO.
DOPPIO ZERO is based in San Rafael, California.
Top DOPPIO ZERO Employees
-
Luca Zanet
Director of Operations at DOPPIO ZERO
Hayward, CA, US22 -
Nathan Hobson
Chief Financial Officer at DOPPIO ZERO
California, United States1 -
Antonio Inguscio
Executive Chef at DOPPIO ZERO
California, United States -
Kaitlyn Stattler
Host at DOPPIO ZERO
Mountain View, CA, US -
Jiwon Kim
Host at DOPPIO ZERO
San Carlos, CA, US -
Neliswa Nkosi
Chief at DOPPIO ZERO
Randburg, GP, ZA
