Doo-Dah Diner opened in 2012 by locals, Patrick & Timirie Shibley. The restaurant unwent a complete remodel in 2019 doubling seating capacity to 180 seats. Honored in 2018 by People Magazine for being the states best breakfast restaurant. Very popular with travelers to the city and locals alike. A strong commitment to using the freshest, never frozen ingredients, cooking in small batches and making our own breads in house, along with a staff that makes everyone feel at home is part of the magic of Doo-Dah Diner. Featured in Season 6, Episode 1 of Cooking Channels, Burgers Brew & Que with Michael Simon, Jan 2020.
View Top Employees from Doo-Dah Diner| Website | http://doodahdiner.com |
| Revenue | $4 million |
| Employees | 12 (0 on RocketReach) |
| Founded | 2012 |
| Address | 206 E Kellogg St, Wichita, Kansas 67202, US |
| Phone | (316) 265-7011 |
| Technologies |
JavaScript,
HTML,
Twitter
+14 more
(view full list)
|
| Industry | Restaurants, Hospitality General, Hospitality |
| Competitors | Dixie Picnic, Tapester’s Grill |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7225 Companies, NAICS Code 72 Companies |
Looking for a particular Doo-Dah Diner employee's phone or email?
Doo-Dah Diner Questions
The Doo-Dah Diner annual revenue was $4 million in 2024.
Doo-Dah Diner is based in Wichita, Kansas.
The NAICS codes for Doo-Dah Diner are [722, 7225, 72].
The SIC codes for Doo-Dah Diner are [58, 581].
Related Companies
