Donna Hart's Location
Crystal, MI, US
Donna Hart's Work
- District Manager @ Ecolab
- Food Safety and Brand Standard Specialist @ Ecolab
- Training General Manager @ Potomac Family Dining Group (Applebee's Franchisee)
- Kitchen Manager @ Potomac Family Dining Group (Applebee's Franchisee)
- General Manager @ Drew's Steakhouse and Pub
- Assistant General Manager @ Comstock Inn
- General Manager @ Lefty's Steakhouse
Donna Hart's Education
- Baker College Center for Graduate Studies
Master of Business Administration (MBA) (Marketing)
2011 - 2012 - Baker College of Owosso
Bachelor of Business Administration (B.B.A.) (Business)
2008 - 2010 - Baker College
Associates Degree (Business Administration, Management and Operations)
2006 - 2008
- Arthur Hill High School
| Diploma (General Studies)
1998 - 2002
Donna Hart's Skills
- Customer Service
- Marketing
- Microsoft Office
- Social Media
- Marketing Strategy
- Social Media Marketing
- PowerPoint
- Microsoft Excel
- Event Planning
- Sales
Donna Hart's Summary
Donna Hart, based in Crystal, MI, US, is currently a District Manager at Ecolab, bringing experience from previous roles at Ecolab, Potomac Family Dining Group (Applebee's Franchisee) and Drew's Steakhouse and Pub. Donna Hart holds a 2011 - 2012 Master of Business Administration (MBA) in Marketing @ Baker College Center for Graduate Studies. With a robust skill set that includes Customer Service, Marketing, Microsoft Office, Social Media, Marketing Strategy and more, Donna Hart contributes valuable insights to the industry. Donna Hart has 2 emails on RocketReach.
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