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Donald Orr Location
Fairmont, WV, US
Donald Orr Work
Chef and Owner @ Street Food Kitchen LLC (March 2018 - Present)
Director of Culinary Operations @ Charlespointe Hospitality (October 2017 - May 2018)
Executive Sous Chef @ (August 2015 - August 2017)
Executive Chef and KM @ (February 2015 - August 2015)
General Manager and Chef de Cuisine @ Table9 (August 2013 - February 2015)
Director of Food and Beverage @ Village Enterprises (March 2012 - May 2013)
Restaurant Manager and Sous Chef @ A1 Contracting Staff/Waterfront Place Hotel (March 2006 - March 2012)
Executive Chef @ Fairmont Field Club (August 2002 - March 2006)
Kitchen Manager @ Three Ways Inn (February 2001 - April 2002)
Donald Orr Education
Fairmont State University
Food Service Management (Certified Dietary Management)
2009-2011
Fairmont State College
Food Service Management/Culinary Arts (Culinary Arts)
2001-2004
Donald Orr Skills
Food Quality
Food Service
Bartending
Food
Sanitation
Restaurant Management
Cooking
Food and Beverage
Culinary Education
Food Safety
Pre Opening Experience
Catering
Hygiene
Banquet Operations
ServSafe
Gastronomy
Cuisine
Labor Control
Hospitality Management
Hotels
Pre Opening
Recipes
Ingredients
Fine Dining
Serve Safe Certified
Restaurants
Chef
Hotel Management
Culinary Skills
Food Preparation
Recipe Testing
Banquets
Menu Costing
Culinary Management
Gourmet
Menu Engineering
Micros
HACCP
Hiring
Donald Orr Summary
Donald Orr, based in Fairmont, WV, US, is currently a Chef and Owner at Street Food Kitchen LLC. Donald Orr brings experience from previous roles at Charlespointe Hospitality, Stonebridge Companies, Iron Horse Tavern and Table9. Donald Orr holds a 2009 - 2011 Food Service Management in Certified Dietary Management @ Fairmont State University. With a robust skill set that includes Food Quality, Food Service, Bartending, Food, Sanitation and more. Donald Orr has 1 emails and 2 mobile phone numbers on RocketReach.
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