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Don Turley Location
Sautee Nacoochee, GA, US
Don Turley Work
2016 -now Corporate Chef | Product Innovation @
2010 -2013 Director of R and D @
2002 -2010 Director of Pipeline Innovation and Commercialization @
2002 -2007 Director of R and D and QA @ Church's Chicken International
Don Turley Education
Johnson & Wales University
BS (Food Service Management)
1991-1994
Johnson & Wales University
A.S. (Culinary Arts)
1991-1992
Don Turley Skills
Restaurants
Menu Development
Culinary Skills
Sales
Commercialization
Quality Assurance
Food
Food Service
Food & Beverage
Income Statement
Food Safety
Food Industry
Product Development
Hospitality
Team Building
Franchising
Strategic Planning
Restaurant Management
Catering
Forecasting
Food Science
Meat
Food Processing
Chef
Sanitation
Leadership
Ingredients
Food Manufacturing
Cooking
HACCP
Food Technology
Flavors
Food Quality
Sauces
Strategy
Product Innovation
P&L Management
Bakery
Sensory Evaluation
Frozen Food
Purchasing
Inventory Management
Dairy
P&L
Baking
Cross-functional Team Leadership
Hospitality Management
Food and Beverage
Marketing
Pipelines
Cross Functional Team Leadership
Don Turley Summary
Don Turley, based in Sautee Nacoochee, GA, US, is currently a Corporate Chef | Product Innovation at Savor Imports. Don Turley brings experience from previous roles at Huddle House, Church's Chicken and Church's Chicken International. Don Turley holds a 1991 - 1994 BS in Food Service Management @ Johnson & Wales University. With a robust skill set that includes Restaurants, Menu Development, Culinary Skills, Sales, Commercialization and more. Don Turley has 2 emails and 1 mobile phone numbers on RocketReach.
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